Sunday, May 27, 2012

My Extra Meaty Chili recipe

Our first contributor!
This recipe was provided by: Kory Faber of GTX Personal Training & Crossfit.

I will definitely be trying this recipe soon.

Thank you Kory!

My Extra Meaty Chili recipe

Ingredients:
1lb ground buffalo (from sunflower market)
1lb ground elk (from sunflower market)
1lb ground turkey (from sunflower market)
1lb chopped flank steak
12 vine tomatoes (chopped)
1 jar of green mountain gringo medium salsa (from sunflower market)
1 onion
2 green peppers
1 orange pepper
1 red pepper
5 cloves garlic minced
4 tbs chili powder
2 tbs ground cumin
1 tbs ground cinnamon
6-8 chopped carrots
1 stalk of chopped celery
1 can of organic tomato paste
Roughly 3/4 cup of almond flour to thicken

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