Tuesday, May 22, 2012

Turkey & Veggi Meatballs

Made a really tasty meal tonight using a recipe I found on: www.paleoplan.com It is called Turkey and vegetable meatballs. Tastes good and very healthy, how could you go wrong?!
Ingredients
1 lb ground turkey or chicken
2 medium carrots (or a handful of baby carrots)
1 red or green bell pepper
5 large mushrooms
handful of fresh parsley
1/2 yellow onion
1 clove garlic
2 tsp granulated garlic (garlic salt)
2 Tbs Italian seasoning
1/2 tsp freshly ground black pepper

Instructions Preheat oven to 350℉.
Combine carrots, bell pepper, mushrooms, onion, garlic and seasonings in a food processor and blend until well chopped.
Empty the food processor into a large bowl, add the ground turkey and mix together completely.
Form meatballs and place on a non-greased baking sheet (about 1 1/2" - 2" each).
Bake for about 25 minutes, or until completely cooked.
Easy to make!

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